Food Truck Court, THE NEXT BIG THING

Think about all those hard hours planning, parking, and making sure you have that perfect shade. Now think about a mall or an airport and how you have so many restaurants around you. Now think what if you could have your truck parked at one location, with other trucks to help grow this market more. Sound like a good idea? Well this is the target for many entrepreneurs today. These smart business people with their food truck knowledge are erecting food truck courts. Picture a large circle where you have multiple trucks with multiple cuisines all in walking distance to a covered picnic area to eat. This is the food truck market of the future. Don’t discourage this idea, because it will not rui

Truck Cost and Diffrence

So you are looking for a step van to begin your food truck business with, where do you start? Well most people go to Craigslist, Ebay, Commercial Truck Trader, and Truck Paper, But there are more options than you could even imagine. Trucks from $1,000.00 -$80,000.00 and that is not even including the commercial kitchen. So lets take a look at the 3 main reasons that determine these crazy pricing, Engine, Age, Mileage. The first thing to look for is what type of engine is in it. There are a few different style, Cummins, 6.5 Turbo Diesel, 7.3 International, Chevrolet 5.7 350, Ford V8 and Ford V10 are some of the most popular. My advice as stated before is go with a diesel, however if you choos

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